CAS 24634-61-5 food grade potassium sorbate

CAS 24634-61-5 food grade potassium sorbate

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Product Details:

Melting Point 132-135C
CAS No 24634-61-5
Product Type Preservative
Purity >=99.0%
Shape Spherical or crystalline
Ingredients Potassium Sorbate
HS Code 29161990
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CAS 24634-61-5 food grade potassium sorbate Price And Quantity

Minimum Order Quantity 1000 Kilogram
Price 10.0 USD ($)

CAS 24634-61-5 food grade potassium sorbate Product Specifications

Storage Keep in tightly closed container, store in cool, dry, and ventilated area
Application Food preservation, pharmaceuticals, personal care products
Molecular Weight 150.22 g/mol
Properties Prevents growth of molds, yeasts, and fungi; stable under normal conditions
Poisonous Non-poisonous
Smell Odorless
Taste Slightly bitter
Shelf Life 2 years
Structural Formula CH3CH=CHCH=CHCO2K
Solubility Very soluble in water (138 g/L at 20C)
Physical Form Powder or Granules
Molecular Formula C6H7KO2
Density 1.363 Gram per cubic centimeter(g/cm3)
EINECS No 246-376-1
Appearance White to off-white
Grade Food Grade
Ph Level 7.0-10.0 (1% solution)
Ingredients Potassium Sorbate
Shape Spherical or crystalline
Usage Added directly to food and beverage products to inhibit microorganism growth
HS Code 29161990
Product Type Preservative
CAS No 24634-61-5
Purity >=99.0%
Melting Point 132-135C

Product Description

Personalise your preservation needs with our CAS 24634-61-5 food grade potassium sorbate, a kingly additive offering monumental efficacy at the best price. Sourced from uncommon quality, this non-GMO powder or granules guarantees superior purity (99.0%) and allergen-free assurance. With discounted large volume packaging (25kg fiber drums or bags), it ensures food safety by preventing mold, yeast, and fungi growth. Heavy metal, arsenic, and lead contents are remarkably low. Its odourless, slightly bitter profile and exceptional water solubility make it a preferred choice for discerning manufacturers, exporters, and suppliers.

Versatile Application and Usage

Food grade potassium sorbate (CAS 24634-61-5) is mainly used in the food industry for preservation, ensuring products stay fresh and safe. Its site of application spans beverages, bakery goods, cheese, and pharmaceuticals, as well as personal care products like cosmetics. The specific usage involves direct addition to items to inhibit spoilage from molds and yeast, offering universal protection across varied sectors and product types.

Market Reach, Certifications, and Distribution

CAS 24634-61-5 potassium sorbate supports a broad domestic market and boasts significant export drop-off to global clients. Certifications validating quality assure low expenditure with maximum outlay efficiency for purchasers. Its distribution network covers major regions, resulting in reliable delivery. Manufacturers and exporters meet strict EU residual solvent requirements, reinforcing potassium sorbate's credibility within both domestic and international markets.

FAQ's of CAS 24634-61-5 food grade potassium sorbate :

Q: How is CAS 24634-61-5 potassium sorbate used in food preservation?

A: Potassium sorbate is added directly to food products such as baked goods, dairy, beverages, and personal care items to inhibit the growth of molds, yeasts, and fungi.

Q: What certifications does food grade potassium sorbate carry?

A: This food grade potassium sorbate meets EU residual solvent regulations and is certified Non-GMO, allergen-free, and compliant with international food safety standards.

Q: Where can potassium sorbate (CAS 24634-61-5) be applied?

A: It is suitable for use in the food industry, pharmaceuticals, and personal care products, including cosmetics, cheeses, beverages, and more.

Q: When should potassium sorbate be added during the food process?

A: It is typically added during the mixing or blending stage of food production to ensure even dispersion and optimal preservative effect.

Q: What are the benefits of using potassium sorbate with low heavy metal and allergen content?

A: Low levels of heavy metals and allergens minimize health risks, ensuring safer consumption and broader market acceptance for your products.

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