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Potassium sodium tartrate tetrahydrate CAS 6381-59-5 Potassium sodium tartrate tetrahydrate CAS 6381-59-5 Potassium sodium tartrate tetrahydrate CAS 6381-59-5 Potassium sodium tartrate tetrahydrate CAS 6381-59-5 Potassium sodium tartrate tetrahydrate CAS 6381-59-5

Potassium sodium tartrate tetrahydrate CAS 6381-59-5

2 USD ($)/Kilograms
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Product Details:

  • Melting Point 70-80 C
  • Molecular Weight 282.22 GSM (gm/2)
  • Density 1.05g/mLat 20C Gram per millilitre (g/mL)
  • HS Code 29181300
  • Grade Food Grade
  • Ph Level 7.0-8.5 (25, 50mg/mL in H2O)
  • Molecular Formula C4H12KNaO10
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Potassium sodium tartrate tetrahydrate CAS 6381-59-5 Price And Quantity

  • 2.00 - 8.00 USD ($)/Kilograms
  • 2 USD ($)/Kilograms
  • 1 Kilograms

Potassium sodium tartrate tetrahydrate CAS 6381-59-5 Product Specifications

  • Food Grade
  • Powder
  • 29181300
  • 1.05g/mLat 20C Gram per millilitre (g/mL)
  • 282.22 GSM (gm/2)
  • 613-385-0
  • C4H12KNaO10
  • 6381-59-5
  • 7.0-8.5 (25, 50mg/mL in H2O)
  • 70-80 C

Potassium sodium tartrate tetrahydrate CAS 6381-59-5 Trade Information

  • QingDao
  • 1000 Kilograms Per Month
  • 1 Months

Product Description

Colorless translucent crystal or white crystal powder. The melting point is 70-80C, and the relative density is 1.790. It loses 3 crystal water at 100C, loses all crystal water at 130-140C, and begins to decompose at 220C. Soluble in water, insoluble in ethanol. The aqueous solution is slightly alkaline. It tastes salty and cool.It is used in the pharmaceutical industry to prepare Flynn's solution and test reducing sugar, and is used as a laxative. In the electroplating industry, it is used as electroless copper plating and as a complexing agent in cyanide copper plating. In the chemical industry, it is used as a desulfurizer for natural gas. Used in the food industry to prepare baking powder. The mirror industry is used for silver mirror reactions, etc. As a chemical reagent, it is mainly used as a masking agent and for biochemical testing of serum proteins.

Versatile Food-Grade Chemical

Our potassium sodium tartrate tetrahydrate is meticulously prepared for food-grade applications, ensuring high purity and performance. The powder's balanced pH and stable molecular structure make it an excellent choice for use as an emulsifier or stabilizer in food products. It is also relied upon in educational, analytical, and industrial laboratory settings due to its consistent quality and reliability.


Reliable Exporter and Supplier from China

We are a trusted manufacturer and supplier of potassium sodium tartrate tetrahydrate in China, providing clients worldwide with chemical substances that meet international standards. Our materials undergo thorough quality control, making them suitable for international export and large-volume supply.

FAQ's of Potassium sodium tartrate tetrahydrate CAS 6381-59-5:


Q: How is potassium sodium tartrate tetrahydrate typically used in food applications?

A: Potassium sodium tartrate tetrahydrate, also known as Rochelle Salt, serves as an emulsifier and stabilizer in the food industry. Its ability to regulate pH and maintain consistency makes it suitable for bakery products, confectionery, and as a food additive in processed items.

Q: What is the process for manufacturing potassium sodium tartrate tetrahydrate?

A: Manufacturing involves neutralizing tartaric acid using sodium and potassium compounds, followed by crystallization and purification steps. This results in a high-purity, food-grade crystalline powder suitable for various industrial and laboratory uses.

Q: Where can potassium sodium tartrate tetrahydrate be sourced?

A: This compound can be sourced from established manufacturers, exporters, and suppliers in China, such as our company, which ensures international standard quality and timely delivery to clients across the globe.

Q: When is potassium sodium tartrate tetrahydrate most beneficial in laboratory settings?

A: It is particularly useful in laboratory settings for preparing Fehling's and Seidlitz's powders, and as a reagent in analytical chemistry, especially when pH control and complex formation are necessary.

Q: What are the key benefits of using this product?

A: The main advantages include its food-grade purity, stable chemical properties, reliable buffering capacity, and wide compatibility with food and laboratory formulations. Its stable pH range and solubility make it easy to use in recipes and research.

Q: How should potassium sodium tartrate tetrahydrate be stored for maximum shelf life?

A: Store it in a cool, dry place away from moisture and direct sunlight, ideally in tightly sealed containers. This will maintain its quality, prevent clumping, and preserve its chemical integrity.

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